Cooil Somer Rhubarb Gin Liqueur
Manx Rhubarb, Douglas Dry gin, and sugar combined to make this light and refreshing gin liqueur. Lovely on ice or with tonic, this brings the warmth of a Spring day to mind.
Cooil Somer Rhubarb is our take on the increasingly popular rhubarb liqueur style. With a higher ABV and lower sugar content than most, this is an extremely versatile product. The name comes from the two properties from where we source the rhubarb, and is, of course, a pun on the occasionally less-than-tropical summers on the Isle of Man. Cooil Somer Rhubarb can be enjoyed neat, as a digestif, or (our personal favourite) in the bottom of a glass of England's finest sparkling wine, topped with a sprig of thyme. We call this a "Rhubarbarella".
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For orders within the Isle of Man we offer free delivery or pick-up from the distillery.